Breakfast Bread with Yogurt & Muesli
Ingredients For 2 Bread 225g Flour225g Whole wheat flour60g Wheat bran60g Rye flour90g Muesli3 tsp Bicarbonate1tsp salt 700ml Yogurt200ml Dart syrup Directions Add all the ingredients together and mix well. Pour the mixer in to (two) long baking pans. Use oil pepers under the dough for not to stick the bread into the pan. Bake…