Ingrediants:
350g Flour
100g Butter
200g Yogurt
2 eggs
180g Sugar
1 tbsp Cocoa
1 tsp Vanila Essence
1 1/2 tsp Baking Powder
Directions
1. Heat the oven to 175. Place a baking paper in a long pan. 2. Place all ingredients in a bowl in the food processor. Mix everything into a smooth batter. 3. Pour the batter into the pan and bake in the lower part of the oven until the cake has a nice color. about 50-60 min. Take the cake out of the oven and let it cool for a while